ESPN Zone

American grill standards served in a sports-themed environment. This is an attraction as well as a restaurant and very popular with families.

43 E. Ohio St. (Cross Street: Wabash Ave.)
Chicago, Il 60611
(312) 644-3776
www.espnzone.com

Cuisine: American
Price: Moderate: $15-$24 without wine, liquor or gratuity

Hours

• Sun.-Thurs. 11am-11pm
• Fri.-Sat 11am-midnight

Parking

• Nearby garage/lot with designated spaces
• Offsite Parking
  • Westfield/North Bridge
  • 50 E. Grand
  • 312-294-7000
  • enter on Wabash between Ohio/Grand
• Offsite Parking
  • Discounted parking validation
    3 hours maximum

Menu/Food Service

• Menu available online
• Special diets on request
• Menu available online has no prices.

Features for People with Hearing Loss

• Strobe alarms in dining area and restroom
• Quieter table/section on request
• Brighter table/section on request or well lit
• Specials listed in print
• Elevator has visual indicators

Features for People with Vision Loss

• Large print menu
• Server will read menu on request
• Brighter table/section on request or well lit
• Height clearance at least 80"
• No undetectable protruding objects in path of travel
• Braille/tactile signage identifies restroom
• Braille/tactile signage for elevator controls
• Elevator has audible indicators

Access Features

Entry

• Level entry
• Door has at least 32" clearance
• Threshold less than 1/2" beveled
• 2 doors in series—adequate space between
• Easy grasp/lever handle or none
• Greeter to open door.

Interior Access/Amenities

• Corridor/path of travel at least 36" wide

Elevator

• Door clearance at least 36"
• Car size at least 54" x 80" with centered door or 54" x 68" with side door
• Elevator controls 54" or less
• Elevator to second floor dining area and gift shop.

Dining Area

• Wheelchair accessible tables—knee clearance at least 27" high by 30" wide, surface no more than 34" high pedestal does not block toe clearance
• 36" path to/between tables
• Ramps provide access to one or more areas
• Pay at table or cashier counter 36" high or less
• Steep ramp to raised dining area on second floor.
• Dining area and gift shop on ground floor also.

Bar Area

• Accessible entry
• 36" path of travel to/between tables/stools
• Wheelchair accessible tables available
• Table service available

Restroom

• Men's and Women's
• Entry door at least 32" clearance
• Threshold less than 1/2" beveled
• Space in restroom to maneuver—5' by 5' or T-shaped space to turn
• Wheelchair stall 60" by 58"/60" minimum
• Stall door at least 32" clearance
• Stall door swings out or has clearance beyond door swing
• Grab bar behind and alongside toilet
• Lateral transfer space at least 30" wide
• Toilet height 17" to 19"
• Roll under sink with knee clearance at least 27" high and 30" wide
• Insulated sink pipes
• Mirror 40" or less from floor or tilted
• Towels/soap/vending within reach—48" or less from floor
• Faucet controls automatic or lever type
• Latch operable with closed fist
• Easy grasp/lever handle or none
• Restrooms on both floors wheelchair accessible.